Which Australian beef establishments are halal-certified?
Last updated 2026-07-03
Australia has 45 halal-certified beef processing establishments in our database, spanning NSW, QLD, SA, TAS, VIC, and WA and certified by AHAA, AHDAA, ICCV, SICHMA, and WAHA. We also list 23 more beef facilities from the federal AUS-MEAT register whose halal status we have not yet confirmed. Data is sourced from the DAFF recognised Islamic bodies list and the Malaysia DVS approved plant list. Last updated 2026-07-03.
How many halal-certified beef establishments does HalalHQ track?
We currently list 45 halal-certified beef establishments in Australia. We also track 23 more from the AUS-MEAT register whose halal status is not yet confirmed.
Which Australian states have halal-certified beef establishments?
Our halal-certified beef establishments are in NSW, QLD, SA, TAS, VIC, and WA. See the per-state directory pages for full lists.
Which certifiers are recognised for beef in Australia?
Our halal-certified beef entries are certified by AHAA, AHDAA, ICCV, SICHMA, and WAHA. Each is recognised by DAFF as an Islamic body authorised to certify meat for halal export.
How is beef halal-certified?
A facility applies to a DAFF-recognised Islamic body, which audits the slaughter, boning, and handling processes against Islamic law. Approved facilities are listed on the certifier's records and, where relevant for export markets, on destination-country registers like the Malaysia DVS list. Certification is periodic and re-audited.
Where does this data come from?
Our data is imported from the Australian Department of Agriculture, Fisheries and Forestry (DAFF) recognised Islamic bodies list and the Malaysia DVS approved plant list. We refresh imports periodically and every entry shows a verified date.