Doubtfulمشبوه
a
Arnott's
Sourdough Crisps
9310072033167
Click to enlarge
a
Nutri-Score
Arnott's
Arnott's
Sourdough Crisps
Doubtful
9310072033167
Categories
Snacks
Doubtful
Some ingredients may not meet halal standards
Auto-checkWe researched this product's halal status so you don't have to.
Wheat flour, vegetable oil (emulsifier (soy lecithin), antioxidant (e307b from soy)), sourdough starter culture (wheat) (2.2%)^, sugar, salt, golden syrup, sesame seeds, rosemary (1%), poppy seeds, natural flavour, onion powder (0.5%), yeast, baking powder, spices (pepper, fenugreek extract), wheat starch, glucose, yeast extract, food acid (citric acid), garlic extract, onion extract, antioxidants (rosemary extract, e304, e307b from soy). ^dough contains 14% fermented sourdough (water, wheat flour, cultures)
a
Nutri-Score A
Barcode9310072033167
OriginNew-zealand
Verifications0
Last Updated22 Oct 2026
Frequently asked questions about Sourdough Crisps
Is Sourdough Crisps halal?
We show Sourdough Crisps as doubtful: our auto-check flagged source-dependent ingredients. These can be halal or not halal depending on the source (for example, animal-derived emulsifiers or certain flavours). Without third-party halal certification, the status cannot be confirmed.
What ingredients are in Sourdough Crisps?
Sourdough Crisps contains: Wheat flour, vegetable oil (emulsifier (soy lecithin), antioxidant (e307b from soy)), sourdough starter culture (wheat) (2.2%)^, sugar, salt, golden syrup, sesame seeds, rosemary (1%), poppy seeds, natural flavour, onion… Always cross-check the pack, as manufacturers can update ingredients without changing the product name.
Is Sourdough Crisps healthy?
Sourdough Crisps has a Nutri-score of A, the best tier on the European Nutri-score scale, which factors in saturated fat, sugar, salt, fibre, and protein. Nutri-score is a nutrition guide, not a halal indicator.