Cake (wheat flour, sugar, eggs, glucose, vegetable oil [palm, antioxidant (tbhq)], cocoa, humectan (glycerine), high fructose glučose, dextrose, emulsifiers (polyglyčerol esters, polysorbate), raising agent (sodium bićarbonate, phosphates), whey, iodized salt, soya flour, preservative (potassium sorbate), modifie food starch, acidity regulator (citric acid), artificial flavors, stabilizer (xanthan gum)}, chocolate coatin [sugar, hydrogenated vegetable fat (palm), whey, cocoa, emulsifiers (polyglycerol polyricinoleate, soy lecithin), artificial flavors], cream filling (hydrogenated vegetable fat [palm, coconut, antioxidant (tocopherol sugar, dextrose, glucose, humectant (glycerine), cornstarch, emulšifier (soya lecithin), artificial flavors preservative (potassium sórbate), iodized salt}, jam filling [sugar, glucosè, high fructóse glucose, acidity ya al regulator (citric acid, potassium citrate), gelling agent (pectin), stabilizer (xanthan gum), artificial flavors artificial color (fd&c red #40)], and decor [sugar, hydrogenated vegetable fat (palm), milk solids, emulsifiers (polyglycerol polyricinoleatế, soya lecithin), propylene glycol, artificial color (carmoisine)