Gluten-free chocolate chip biscuit contains source-dependent ingredients flagged by our auto-check. These can be halal or not halal depending on the source (for example, animal-derived emulsifiers or certain flavours). Without third-party halal certification, the status cannot be confirmed.

Gluten-free chocolate chip biscuit contains: dark chocolate chips (19%) [sugar, cocoa mass, cocoa butter, emulsifier (322 from soy), natural flavour], butter (from milk), sugar, rice flour, thickener (1412), corn starch, desiccated coconut [ Always cross-check the pack, as manufacturers can update ingredients without changing the product name.

Gluten-free chocolate chip biscuit has a Nutri-score of E, the lowest tier on the European Nutri-score scale, which factors in saturated fat, sugar, salt, fibre, and protein. Nutri-score is a nutrition guide, not a halal indicator.