Bombay Spice Seasoned Chickpeas contains source-dependent ingredients flagged by our auto-check. These can be halal or not halal depending on the source (for example, animal-derived emulsifiers or certain flavours). Without third-party halal certification, the status cannot be confirmed.

Bombay Spice Seasoned Chickpeas contains: organic chickpeas, expeller pressed canola and/or sunflower oil, seasoned with: cane sugar, spices, salt, dehydrated garlic, paprika, onion powder, turmeric, citric acid, paprika extract, annatto extract Always cross-check the pack, as manufacturers can update ingredients without changing the product name.

Bombay Spice Seasoned Chickpeas has a Nutri-score of C, the mid tier on the European Nutri-score scale, which factors in saturated fat, sugar, salt, fibre, and protein. Nutri-score is a nutrition guide, not a halal indicator.