Baklava contains source-dependent ingredients flagged by our auto-check. These can be halal or not halal depending on the source (for example, animal-derived emulsifiers or certain flavours). Without third-party halal certification, the status cannot be confirmed.

Baklava contains: Wheat flour (gluten), glucose, sugar, hydrogenated vegetable oils (palm oil, sunflower oil), walnut (6,7%), almond (2%), honey (1%), cinnamon, cloves, acid: citric acid, bulking agent: sodium bicarbonate, disodium diphos… Always cross-check the pack, as manufacturers can update ingredients without changing the product name.

Baklava has a Nutri-score of D, the lower tier on the European Nutri-score scale, which factors in saturated fat, sugar, salt, fibre, and protein. Nutri-score is a nutrition guide, not a halal indicator.