Traditional Hot Cross Buns contains source-dependent ingredients flagged by our auto-check. These can be halal or not halal depending on the source (for example, animal-derived emulsifiers or certain flavours). Without third-party halal certification, the status cannot be confirmed.

Traditional Hot Cross Buns has been reported at Harris Farm. Stock and pricing vary by store and region, so check your local supermarket for current availability.

Traditional Hot Cross Buns contains: Bun Mix (Wheat Flour [Contains Vitamin (Thiamin, Fo|ate)], Canola Oil, Sugar, Wheat Gluten, Iodised Salt, Soy Flour, Emulsifiers (481 ,472e) Water, Sultanas (18%) (Sultanas, Vegetable Oil (Cotton Seed <0.5%)], Yeast,… Always cross-check the pack, as manufacturers can update ingredients without changing the product name.

Traditional Hot Cross Buns has a Nutri-score of D, the lower tier on the European Nutri-score scale, which factors in saturated fat, sugar, salt, fibre, and protein. Nutri-score is a nutrition guide, not a halal indicator.