Mint jelly contains source-dependent ingredients flagged by our auto-check. These can be halal or not halal depending on the source (for example, animal-derived emulsifiers or certain flavours). Without third-party halal certification, the status cannot be confirmed.

Mint jelly contains: sugar, glucose syrup (from wheat), water, food acids (acetic, citric, sodium citrate) salt, vegetable gum (pectin), mint flakes 1%, mint oil, colours (141, 101), refrigerate Always cross-check the pack, as manufacturers can update ingredients without changing the product name.

Mint jelly has a Nutri-score of D, the lower tier on the European Nutri-score scale, which factors in saturated fat, sugar, salt, fibre, and protein. Nutri-score is a nutrition guide, not a halal indicator.