Sausage patties (meat free savoury flavour patties, made mycoprotein) contains source-dependent ingredients flagged by our auto-check. These can be halal or not halal depending on the source (for example, animal-derived emulsifiers or certain flavours). Without third-party halal certification, the status cannot be confirmed.

Sausage patties (meat free savoury flavour patties, made mycoprotein) contains: Mycoprotein (45%), Rehydrated Free Range Egg White, Textured Wheat Protein (Wheat Flour, Stabiliser: Sodium Alginate), Onions, Rapeseed Oil, Milk Proteins, Seasoning [Yeast Extract, Salt, Spices (White Pepper, Black Pepp… Always cross-check the pack, as manufacturers can update ingredients without changing the product name.

Sausage patties (meat free savoury flavour patties, made mycoprotein) has a Nutri-score of A, the best tier on the European Nutri-score scale, which factors in saturated fat, sugar, salt, fibre, and protein. Nutri-score is a nutrition guide, not a halal indicator.