Sulphuric Acid

Acidity regulator

SANHA and MUIS all classify this as halal.

Based on 2 cited authorities. Confidence: medium.

What authorities say

2 authorities on record

2say Halal

Saying Halal2 of 2

SANHA

Status: Halaal

MUIS

MUIS Food Additive Listing (2016): Commercially prepared by the contact or chamber process.

Why this verdict

E513 is sulphuric acid, an acidity regulator used in food processing. SANHA and MUIS both classify E513 as halal. MUIS notes it is prepared by the contact or chamber process. E513 is halal.

Common questions

Is E513 halal?

Sulphuric Acid (E513) is classified halal. SANHA and MUIS classify it as halal.

What is E513 made from?

Sulphuric Acid (E513) is a mineral.

Based on 2 cited authorities. Verdict may be revised as more positions are added.